Starters

Couvert

Sourdough bread, salted soft butter, premium olive oil and "dip"

 7,50€

Cogumelos da época

Seasonable mushroom, cilantro,
chickpea

 12.00€

Portuguese stew gyozas

Gyozas stuffed with Portuguese stew, mint, pickle turnip

 12.00€

Alho Francês e gamba da costa

Grilled leak, fresh local shrimp

 15.00€

Torresmos com noodles de
feijão verde 

Pork, green beans, spinach

 13.50€

Pica Pau

Beef Tartare, Brioche bread, mostard

 13.50€

 

Fish

Peixe do dia, Inhame e migas

Todays catch, yam, breadcrumbs

 25.00€

Bacalhau à Brás

Codfish, eggs, potatoes, olives, parsley

 25.00€

Arroz de Polvo

Octopus rice, togarashi and parsley

 31.00€

Meat

Pato com xerêm de enchidos 

Duck’s Magret, Chourizo and mushrooms

 27.00€

Leitão funcho e Laranja

Roasted Suckling pig, fennel, orange

 27.00€

Lombo de novilho

Filet Mignon, potato gratin, greens

 39.00€

Vegetarian

Handmade short pasta from Vinhais

Handmade short pasta from Vinhais,
seasonable vegetables

 25.00€

 

Desserts

Raspberry tart

Raspberry, swiss merengue, lime zest

 8.50€

“Pastel de Nata”

Custard tart, coffee, salted caramel ice cream

 8.50€

Pudim Tres-leches

Tres leches Pudding, orange, almond

 8.50€